Growing up eating Chinese food, I ate a lot of state-owned food. Among the foods I've eaten, Sichuan (I can't eat quickly), Chinese Cantonese, Indonesian (familiar) food, yes, it's the same food that I like (I grew up with it) This is what I've been up to in Xinjiang, Hong Kong It was the weirdest Chinese food I've tried in a restaurant. When it comes to candy, I love Hong Kong and Taiwanese sweets.
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